Ground Turkey Sweet Potato Bowl with Roasted Zucchini and Lemon Basil Sauce

FP Phase Dinner Green food halal kosher dairy-free gluten-free nut-free egg-free shellfish-free fish-free soy-free pork-free low-histamine

Sweet potato provides clean, nutritious carbs. Turkey offers lean protein. Zucchini provides hydrating fiber and micronutrients. Lemon and basil jazz it up and aid digestion.

🥦 Ingredients

  • ½ cup mashed sweet potato
  • 8 oz ground turkey
  • 1 cup zucchini, sliced
  • Juice of
  • ½ lemon
  • 1 tbsp chopped basil
  • Pinch of salt

👩‍🍳 How to Make It

1
Roast zucchini at 425°F for 20 minutes. Brown turkey until fully cooked. Mix lemon juice, basil, and salt. Layer sweet potato, turkey, and zucchini. Drizzle sauce.

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