Oatmeal with Roasted Pear and Almond Butter Swirl
FP Phase
Breakfast
Yellow food
vegetarian
pescatarian
halal
kosher
gluten-free
egg-free
shellfish-free
fish-free
soy-free
pork-free
nightshade-free
low-histamine
Oats provide clean carbs with gentle fuel. Pear adds fiber with natural sweetness. Almond butter offers healthy fat with satiety and creamy richness.
🥦 Ingredients
- ●½ cup cooked oats
- ●½ pear, sliced
- ●1 tbsp almond butter
- ●Dash of cinnamon
- ●Pinch of salt
👩🍳 How to Make It
1
Roast pear slices at 400°F for 15 minutes until tender. Stir cinnamon and salt into warm oats. Top with roasted pear and swirl in almond butter.
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