Sweet Potato Carrot Mash with Warm Pineapple Sauce

FP Phase Breakfast Green food vegan vegetarian pescatarian halal kosher dairy-free gluten-free nut-free egg-free shellfish-free fish-free soy-free pork-free low-histamine

Sweet potato and carrots provide clean carbs with fiber for steady energy. Pineapple supports digestion while adding fresh flavor.

🥦 Ingredients

  • ●½ cup mashed sweet potato
  • ●½ cup steamed carrots
  • ●½ cup diced pineapple Splash of water
  • ●Pinch of cinnamon

👩‍🍳 How to Make It

1
Simmer pineapple with water and cinnamon until soft. Mash sweet potato and carrots together. Spoon pineapple sauce over mash.

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