Sweet Potato Pear Bowl with Ginger Cinnamon Sauce

FP Phase Breakfast Green food vegan vegetarian pescatarian halal kosher dairy-free gluten-free nut-free egg-free shellfish-free fish-free soy-free pork-free low-histamine

Sweet potato and pear provide clean carbs with natural sweetness for steady energy. Ginger and cinnamon support digestion while adding warm flavor.

🥦 Ingredients

  • ½ cup mashed sweet potato
  • 1 ripe pear, grated
  • ½ tsp grated ginger
  • ¼ tsp cinnamon Splash of water

👩‍🍳 How to Make It

1
Simmer pear, ginger, and cinnamon until soft. Layer sweet potato and spoon sauce on top.

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