Grilled Chicken Cauliflower Coconut Bowl with Turmeric Lime Sauce
CP Phase
Dinner
Green food
halal
kosher
keto
dairy-free
gluten-free
nut-free
egg-free
shellfish-free
fish-free
soy-free
pork-free
nightshade-free
low-histamine
Lean chicken provides clean protein. Cauliflower adds fiber and volume. Coconut milk, turmeric, and lime support digestion and anti-inflammatory balance.
🥦 Ingredients
- ●2 chicken breasts (6 oz each)
- ●2 cups steamed cauliflower florets
- ●¼ cup coconut milk
- ●½ tsp turmeric
- ●Juice of
- ●½ lime
- ●1 tbsp olive oil
- ●½ tsp salt
- ●Optional: chopped cilantro
👩🍳 How to Make It
1
Grill chicken: Rub with salt and olive oil. Grill 6 – 7 minutes per side until 165°F inside. Steam cauliflower: Cook until tender. Make sauce: Simmer coconut milk, turmeric, and lime juice for 2 minutes. Serve: Plate cauliflower and chicken. Drizzle sauce and garnish.
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