Grilled Chicken Zoodle Bowl with Ginger Carrot Sauce

CP Phase Dinner Yellow food halal kosher dairy-free nut-free egg-free shellfish-free fish-free soy-free pork-free nightshade-free low-histamine

Chicken provides complete protein. Zucchini noodles hydrate and are low-carb. Ginger and carrot support digestion and add micronutrients.

🥦 Ingredients

  • ●2 grilled chicken breasts (5 oz each)
  • ●2 cups zucchini noodles
  • ●¼ cup grated carrot
  • ●1 tsp grated ginger
  • ●1 tbsp olive oil
  • ●½ tsp salt

👩‍🍳 How to Make It

1
Grill chicken: Season and grill 6 – 7 minutes per side. Steam zoodles: Steam 2 minutes until tender. Make sauce: Blend carrot, ginger, olive oil, and salt. Serve: Layer bowl and spoon sauce.

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