Roasted Sweet Potato Turkey Bowl with Yogurt Dill Sauce

CP Phase Dinner Yellow food halal gluten-free nut-free egg-free shellfish-free fish-free soy-free pork-free low-histamine

Sweet potatoes offer clean carbs and micronutrients. Turkey provides lean protein. Yogurt and dill support digestion and thermogenesis.

🥦 Ingredients

  • ●8 oz ground turkey
  • ●1 cup roasted sweet potato cubes
  • ●¼ cup plain unsweetened yogurt
  • ●1 tbsp chopped dill
  • ●½ tsp salt
  • ●Optional: lemon zest

👩‍🍳 How to Make It

1
Cook turkey: Sauté until browned and 165°F inside. Roast sweet potatoes: Toss with olive oil and salt. Roast at 425°F for 25 minutes. Make sauce: Mix yogurt, dill, and salt. Serve: Layer bowl and spoon sauce.

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