Turkey Collard Lemon Wraps

CP Phase Dinner Green food keto gluten-free nut-free egg-free shellfish-free fish-free soy-free low-histamine

Ground turkey provides lean and filling protein. Collard greens are low-carb and fiber-rich. Lemon and herbs jazz it up.

🥦 Ingredients

  • ●6 oz ground turkey
  • ●2 large collard green leaves
  • ●Juice of
  • ●½ lemon
  • ●1 tbsp mustard or Greek yogurt
  • ●Salt and pepper to taste
  • ●Optional: chopped dill or chili flakes

🧂 Seasoning Tips

Add garlic powder or smoked paprika. Serve with a side of sauerkraut or pickled onion.

👩‍🍳 How to Make It

1
Sauté turkey until cooked through. Wash and pat dry collard leaves. Spread mustard or yogurt on each leaf. Add turkey and drizzle with lemon juice. Roll tightly and garnish.

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