Egg Zucchini Nests with Coconut Drizzle

CP Phase Breakfast Green food vegetarian pescatarian halal kosher keto dairy-free gluten-free nut-free shellfish-free fish-free soy-free pork-free low-histamine

Eggs provide complete protein. Zucchini is low-carb and hydrating. Coconut milk adds healthy fat and flavor.

🥦 Ingredients

  • ●2 eggs
  • ●1 cup spiralized zucchini
  • ●¼ cup coconut milk
  • ●1 tsp olive oil
  • ●Pinch of salt
  • ●Optional: chili flakes or parsley

👩‍🍳 How to Make It

1
Prep zucchini: Wash and spiralize. Sauté: Heat olive oil. Cook zucchini 2 minutes until tender. Nest and crack: Form zucchini into two nests. Crack one egg into each. Cover and cook: Cover pan and cook 3 – 4 minutes until eggs are set. Drizzle: Warm coconut milk and drizzle over nests. Season and serve.

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