Mashed Potato Bowl with Tempeh and Avocado Ginger Sauce

FP Phase Lunch Yellow food vegan vegetarian pescatarian halal kosher dairy-free gluten-free nut-free egg-free shellfish-free fish-free pork-free

Potato provides nutritious carbs. Tempeh offers plant protein. Avocado provides healthy fats. Ginger aids digestion.

🥦 Ingredients

  • ½ cup mashed potato
  • ½ cup tempeh, sautéed
  • ¼ avocado, mashed
  • ½ tsp grated ginger
  • Pinch of salt

👩‍🍳 How to Make It

1
Sauté tempeh until golden. Mix avocado, ginger, and salt. Warm mashed potato, top with tempeh, and drizzle with avocado ginger sauce.

Want a meal plan built around your phase?

Maya, your AI coach, builds personalized CP and FP meal plans \u2014 in your Vitality Lounge from day one.

Start your free 30-day trial