Radish Egg Skillet

CP Phase Breakfast Green food vegetarian pescatarian halal kosher keto dairy-free gluten-free nut-free shellfish-free fish-free soy-free pork-free low-histamine

Radishes are low-carb and hydrating. Eggs provide complete protein. A simple skillet meal with crunch and warmth.

🥦 Ingredients

  • 2 eggs
  • ½ cup sliced radishes
  • 1 tsp olive oil
  • Salt and pepper to taste
  • Optional: paprika, parsley

🧂 Seasoning Tips

Add garlic powder or chili flakes. A splash of ACV brightens the flavor.

👩‍🍳 How to Make It

1
Heat oil in a skillet over medium heat. Add radishes and sauté for 3 – 4 minutes until slightly golden. Crack eggs into skillet and cook to desired doneness. Season and garnish with herbs or spices.

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