Salmon Cucumber Boats

CP Phase Lunch Green food pescatarian halal kosher gluten-free nut-free egg-free shellfish-free soy-free pork-free

Salmon is rich in protein and omega 3s. Cucumber adds hydration and crunch. Dill and lemon jazz up the flavor.

🥦 Ingredients

  • ●3 oz cooked or smoked salmon
  • ●1 cucumber, halved lengthwise and scooped
  • ●1 tbsp Greek yogurt or light cream cheese
  • ●Juice of
  • ●½ lemon
  • ●1 tsp fresh dill
  • ●Salt and pepper to taste

🧂 Seasoning Tips

Add capers or chopped scallions. A dash of horseradish adds zing.

👩‍🍳 How to Make It

1
Mix salmon with yogurt, lemon juice, dill, salt, and pepper. Spoon mixture into cucumber boats. Garnish with extra dill or lemon zest.

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