Grilled Chicken Buckwheat Bowl with Minted Carrot Slaw
CP Phase
Lunch
Yellow food
halal
kosher
keto
dairy-free
nut-free
egg-free
shellfish-free
fish-free
soy-free
pork-free
nightshade-free
low-histamine
Buckwheat adds gluten-free goodness and texture. Chicken provides protein. Carrot and mint refresh and support digestion.
🥦 Ingredients
- ●½ cup cooked buckwheat
- ●2 grilled chicken breasts (5 oz each)
- ●½ cup grated carrot
- ●1 tbsp chopped mint
- ●1 tbsp olive oil
- ●½ tsp salt
👩🍳 How to Make It
1
Grill chicken: Season and grill 6 – 7 minutes per side. Make slaw: Toss carrot, mint, olive oil, and salt. Serve: Layer buckwheat, chicken, and slaw.
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