Turkey Cucumber Boats

CP Phase Lunch Green food halal kosher dairy-free gluten-free nut-free egg-free shellfish-free fish-free soy-free pork-free low-histamine

Ground turkey is lean and filling. Cucumber adds hydration and crunch. Mustard and herbs jazz up the flavor.

🥦 Ingredients

  • ●6 oz ground turkey
  • ●1 cucumber, halved lengthwise and scooped
  • ●1 tbsp mustard
  • ●1 tsp olive oil
  • ●Salt and pepper to taste Optional – dill or chili flakes

🧂 Seasoning Tips

Add lemon juice or garlic powder. Serve with a side of sauerkraut or greens.

👩‍🍳 How to Make It

1
Sauté turkey in oil until cooked through. Wash and scoop cucumber halves to create boats. Spread mustard inside each boat. Add turkey and garnish.

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